The
Basics
Locations
No
matter where you require a hospitality course you will
find that we have qualified trainers conveniently located,
and ready to run the exact course to suit the occasion.
Most of our courses are run in Avon, Buckinghamshire,
Cornwall, Cheshire, Dorset, Gloucestershire, Kent, London,
Middlesex, Wales, Shropshire, and Somerset, although other
locations can easily be accommodated.
Type
of courses:
Open
Book onto an open course, held regularly at a number of
centres.
We can accommodate candidates from different businesses,
with different backgrounds, but all with the same course
requirements.
Exclusive
Book a course "exclusive" to delegates from
your organisation and hold it at one of our Training Centres.
All
Yours
Arrange for the course to be delivered "exclusive"
to you at your premises or at venue chosen by yourself.
Times
and Duration
Courses
vary in length, from half a day upwards. Depending on
the course we can tailor the course to your specific needs
- daytime, evening, spread across several days, or even
several weeks, etc.
You
tell us your needs, and we will endeavour to accommodate
your requirements
Availability
and application
All
our courses are run continually - please advise us of
your preferred dates using the online
booking form, or contact form
Some areas may attract subsidies depending on type of
course.
We
are currently running the following courses:
Qualifications
for Licensing
- National
Certificate for Entertainment Licensees
- National
Certificate for Licensees (Drugs Awareness)
- National
Certificate for Personal Licence Holders
- National
Certificate for Designated Premises Supervisors
- National
Certificate for Licensing Practitioners - NCLP
Qualifications
for Management Induction
- Induction
Examination Certificate
- National
Certificate in Licensed Retailing
- Advanced
Certificate in Licensed Hospitality- ACLH
- Diploma
in Licensed Hospitality DLH
Qualifications
for Door Supervisors
- National
Certificate for Door Supervisors - Level 2
Qualifications
for Staff Development
- Award
in Beer and Cellar Quality
- Barperson's
National Certificate
- Customer
and Drinks Service
- Professional
Barperson's Qualification
- WSET
(Wine & Spirit Education Trust) - Basic &
Intermediary
- Award
in Conflict Management
Other
Available Courses
- Food
Hygiene - Basic & Intermediate and Advanced
- Health
& Safety - Basic & Intermediate and Advanced
- Manual
Handling
- First
Aid: First Aid at Work, Emergency Response and Appointed
Persons
- HACCP
- Risk
Assessment Principles and Practice
- Fire
Awareness
- COSHH
- C&G
730/2 Certificate and Diploma in the Delivery of Learning
